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25 Grams of Grated Parmesan to Cups

25 grams of grated parmesan = ¼ cup

That's 0.25 US cups, or 0.24 metric cups (250 ml).

25 grams of grated parmesan in other units

Ounces
0.88
US cups
0.25
Metric cups (250 ml)
0.24
Tablespoons
4
Milliliters
59

Grated Parmesan converter

25 grams = ¼ cup

How to convert grams of grated parmesan to cups

One level US cup of grated parmesan weighs about 100 g. Divide the grams by that: 25 ÷ 100 = 0.25 cups.

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup.

Grated Parmesan: grams to cups chart

GramsCupsExact
25 grams¼ cup0.25 cups
50 grams½ cup0.5 cups
75 grams¾ cup0.75 cups
100 grams1 cup1 cups
113 gramsabout 1⅛ cups1.13 cups
120 gramsabout 1¼ cups1.2 cups
125 grams1¼ cups1.25 cups
150 grams1½ cups1.5 cups
170 gramsabout 1⅔ cups1.7 cups
175 grams1¾ cups1.75 cups
200 grams2 cups2 cups
225 grams2¼ cups2.25 cups
250 grams2½ cups2.5 cups
300 grams3 cups3 cups
340 gramsabout 3⅜ cups3.4 cups
350 grams3½ cups3.5 cups
400 grams4 cups4 cups
450 grams4½ cups4.5 cups
454 gramsabout 4½ cups4.54 cups
500 grams5 cups5 cups
600 grams6 cups6 cups
750 grams7½ cups7.5 cups
1000 grams10 cups10 cups

25 grams of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Waterabout 1¾ tablespoons0.11 cups
Milkabout 1¾ tablespoons0.1 cups
Buttermilkabout 1¾ tablespoons0.1 cups
Heavy Creamabout 1¾ tablespoons0.11 cups
Sour Creamabout 1¾ tablespoons0.1 cups
Greek Yogurtabout 1¾ tablespoons0.1 cups
Cream Cheeseabout 1¾ tablespoons0.11 cups
Sweetened Condensed Milkabout 1¼ tablespoons0.08 cups
Shredded Cheddarabout ¼ cup0.22 cups
All-Purpose Flourabout 3¼ tablespoons0.2 cups
Bread Flourabout 3¼ tablespoons0.2 cups
Almond Flourabout ¼ cup0.26 cups
Granulated Sugar2 tablespoons0.13 cups
Brown Sugarabout 1¾ tablespoons0.11 cups

More grated parmesan conversions

Frequently asked questions

How many cups is 25 grams of grated parmesan?

25 grams of grated parmesan is ¼ cup, based on 100 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 25 grams of grated parmesan is 0.24 cups.

Should I weigh grated parmesan or measure it by volume?

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup. Weighing is always more accurate, which is why grams are the safest choice for baking.