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1/2 Tablespoon of Butter in Grams

1/2 tablespoon of butter = 7.1 grams

That's 7.1 g, or 0.25 oz by weight.

1/2 tablespoon of butter in other units

Grams
7.1
Ounces
0.25
US cups
0.03
Metric cups (250 ml)
0.03
Milliliters
7.4

Butter converter

0.5 tablespoons = 7.1 grams

How to convert tablespoons of butter to grams

A US tablespoon is 1/16 of a cup. One cup of butter weighs about 227 g, so one tablespoon is 14 g and 1/2 × 14 = 7.1 g.

In the US, butter comes in sticks: 1 stick = ½ cup = 8 tablespoons = 113 g. A full pound is 4 sticks (2 cups).

Butter: tablespoons to grams chart

TablespoonsGrams
1/2 tablespoon7.1 grams
1 tablespoon14 grams
2 tablespoons28 grams
3 tablespoons43 grams
4 tablespoons57 grams
5 tablespoons71 grams
6 tablespoons85 grams
8 tablespoons113 grams

1/2 tablespoon of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientGrams
Vegetable Oil6.8 grams
Olive Oil6.8 grams
Coconut Oil6.8 grams
Shortening5.9 grams
All-Purpose Flour3.9 grams
Bread Flour4 grams
Almond Flour3 grams
Granulated Sugar6.3 grams
Brown Sugar6.9 grams
Powdered Sugar3.7 grams
Honey11 grams
Milk7.6 grams
Rolled Oats2.8 grams
White Rice (uncooked)5.8 grams

More butter conversions

Frequently asked questions

How many grams is 1/2 tablespoon of butter?

1/2 tablespoon of butter is 7.1 grams, based on 227 g per level US cup.

Is a tablespoon the same everywhere?

Almost. US and UK tablespoons hold about 15 ml and teaspoons about 5 ml. Australia is the exception: an Australian tablespoon is 20 ml (4 teaspoons), so use ¾ of an Australian tablespoon to match a US one.

Should I weigh butter or measure it by volume?

In the US, butter comes in sticks: 1 stick = ½ cup = 8 tablespoons = 113 g. A full pound is 4 sticks (2 cups). Weighing is always more accurate, which is why grams are the safest choice for baking.