15 Grams of Cream of Tartar to Teaspoons
15 grams of cream of tartar = about 4¾ teaspoons
That's 4.8 teaspoons, or 1.6 tablespoons.
15 grams of cream of tartar in other units
- Ounces
- 0.53
- US cups
- 0.1
- Metric cups (250 ml)
- 0.09
- Tablespoons
- 1.6
- Milliliters
- 24
How to convert grams of cream of tartar to teaspoons
One level teaspoon of cream of tartar weighs about 3.1 g (1/48 of a 150 g cup). 15 ÷ 3.1 = 4.8 teaspoons, or 1.6 tablespoons.
Use proper measuring spoons, not cutlery – a dinner teaspoon can hold anywhere from 3 to 7 ml.
Cream of Tartar: grams to teaspoons chart
| Grams | Teaspoons | Exact |
|---|---|---|
| 1 gram | about ¼ teaspoon | 0.32 tsp |
| 2 grams | about ¾ teaspoon | 0.64 tsp |
| 3 grams | about 1 teaspoon | 0.96 tsp |
| 4 grams | about 1¼ teaspoons | 1.28 tsp |
| 5 grams | about 1½ teaspoons | 1.6 tsp |
| 6 grams | about 2 teaspoons | 1.92 tsp |
| 7 grams | about 2¼ teaspoons | 2.24 tsp |
| 8 grams | about 2½ teaspoons | 2.56 tsp |
| 10 grams | about 3¼ teaspoons | 3.2 tsp |
| 12 grams | about 3¾ teaspoons | 3.84 tsp |
| 15 grams | about 4¾ teaspoons | 4.8 tsp |
| 20 grams | about 6½ teaspoons | 6.4 tsp |
| 25 grams | 8 teaspoons | 8 tsp |
| 30 grams | about 9½ teaspoons | 9.6 tsp |
15 grams of other ingredients
The same amount weighs very different things depending on the ingredient:
| Ingredient | Teaspoons | Exact |
|---|---|---|
| Baking Powder | 3¾ teaspoons | 3.75 tsp |
| Baking Soda | about 3¼ teaspoons | 3.13 tsp |
| Table Salt | 2½ teaspoons | 2.5 tsp |
| Instant Yeast | about 4¾ teaspoons | 4.8 tsp |
| Ground Cinnamon | 5¾ teaspoons | 5.76 tsp |
| Vanilla Extract | about 3½ teaspoons | 3.46 tsp |
| Gelatin Powder | about 4¾ teaspoons | 4.8 tsp |
More cream of tartar conversions
- All cream of tartar conversions
- 1 tablespoon of cream of tartar to grams
- 1 teaspoon of cream of tartar to grams
Frequently asked questions
How many teaspoons is 15 grams of cream of tartar?
15 grams of cream of tartar is about 4¾ teaspoons (4.8 tsp), based on 150 g per level US cup.
Is a teaspoon the same everywhere?
Almost. US and UK tablespoons hold about 15 ml and teaspoons about 5 ml. Australia is the exception: an Australian tablespoon is 20 ml (4 teaspoons), so use ¾ of an Australian tablespoon to match a US one.
Should I weigh cream of tartar or measure it by volume?
Use proper measuring spoons, not cutlery – a dinner teaspoon can hold anywhere from 3 to 7 ml. Weighing is always more accurate, which is why grams are the safest choice for baking.