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2 Tablespoons of Instant Yeast in Grams

2 tablespoons of instant yeast = 19 grams

That's 19 g, or 0.66 oz by weight.

2 tablespoons of instant yeast in other units

Grams
19
Ounces
0.66
US cups
0.13
Metric cups (250 ml)
0.12
Milliliters
30

Instant Yeast converter

2 tablespoons = 19 grams

How to convert tablespoons of instant yeast to grams

A US tablespoon is 1/16 of a cup. One cup of instant yeast weighs about 150 g, so one tablespoon is 9.4 g and 2 × 9.4 = 19 g.

A standard ¼ oz yeast packet holds 7 g, about 2¼ teaspoons.

Instant Yeast: tablespoons to grams chart

TablespoonsGrams
1/2 tablespoon4.7 grams
1 tablespoon9.4 grams
2 tablespoons19 grams
3 tablespoons28 grams
4 tablespoons38 grams
5 tablespoons47 grams
6 tablespoons56 grams
8 tablespoons75 grams

2 tablespoons of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientGrams
Baking Powder24 grams
Baking Soda29 grams
Table Salt36 grams
Ground Cinnamon16 grams
Vanilla Extract26 grams
Cream of Tartar19 grams
Gelatin Powder19 grams

More instant yeast conversions

Frequently asked questions

How many grams is 2 tablespoons of instant yeast?

2 tablespoons of instant yeast is 19 grams, based on 150 g per level US cup.

Is a tablespoon the same everywhere?

Almost. US and UK tablespoons hold about 15 ml and teaspoons about 5 ml. Australia is the exception: an Australian tablespoon is 20 ml (4 teaspoons), so use ¾ of an Australian tablespoon to match a US one.

Should I weigh instant yeast or measure it by volume?

A standard ¼ oz yeast packet holds 7 g, about 2¼ teaspoons. Weighing is always more accurate, which is why grams are the safest choice for baking.