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200 Grams of Sour Cream to Cups

200 grams of sour cream = about ⅞ cup

That's 0.83 US cups, or 0.78 metric cups (250 ml).

200 grams of sour cream in other units

Ounces
7.05
US cups
0.83
Metric cups (250 ml)
0.78
Tablespoons
13.2
Milliliters
196

Sour Cream converter

200 grams = about ⅞ cup (0.83 cups)

How to convert grams of sour cream to cups

One level US cup of sour cream weighs about 242 g. Divide the grams by that: 200 ÷ 242 = 0.83 cups.

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup.

Sour Cream: grams to cups chart

GramsCupsExact
25 gramsabout 1¾ tablespoons0.1 cups
50 gramsabout 3¼ tablespoons0.21 cups
75 gramsabout ⅓ cup0.31 cups
100 gramsabout ⅜ cup0.41 cups
113 gramsabout ½ cup0.47 cups
120 gramsabout ½ cup0.5 cups
125 gramsabout ½ cup0.52 cups
150 gramsabout ⅝ cup0.62 cups
170 gramsabout ⅔ cup0.7 cups
175 gramsabout ¾ cup0.72 cups
200 gramsabout ⅞ cup0.83 cups
225 gramsabout ⅞ cup0.93 cups
250 gramsabout 1 cup1.03 cups
300 gramsabout 1¼ cups1.24 cups
340 gramsabout 1⅜ cups1.4 cups
350 gramsabout 1½ cups1.45 cups
400 gramsabout 1⅔ cups1.65 cups
450 gramsabout 1⅞ cups1.86 cups
454 grams1⅞ cups1.88 cups
500 gramsabout 2⅛ cups2.07 cups
600 gramsabout 2½ cups2.48 cups
750 gramsabout 3⅛ cups3.1 cups
1000 grams4⅛ cups4.13 cups

200 grams of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Waterabout ⅞ cup0.84 cups
Milkabout ⅞ cup0.82 cups
Buttermilkabout ⅞ cup0.82 cups
Heavy Creamabout ⅞ cup0.84 cups
Greek Yogurtabout ⅞ cup0.82 cups
Cream Cheeseabout ⅞ cup0.86 cups
Sweetened Condensed Milkabout ⅔ cup0.65 cups
Grated Parmesan2 cups2 cups
Shredded Cheddarabout 1¾ cups1.77 cups
All-Purpose Flourabout 1⅝ cups1.6 cups
Bread Flourabout 1⅝ cups1.57 cups
Almond Flourabout 2⅛ cups2.08 cups
Granulated Sugar1 cup1 cups
Brown Sugarabout ⅞ cup0.91 cups

More sour cream conversions

Frequently asked questions

How many cups is 200 grams of sour cream?

200 grams of sour cream is about ⅞ cup (0.83 cups), based on 242 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 200 grams of sour cream is 0.78 cups.

Should I weigh sour cream or measure it by volume?

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup. Weighing is always more accurate, which is why grams are the safest choice for baking.