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3/4 Cup of Heavy Cream in Grams

3/4 cup of heavy cream = 179 grams

That's 179 g, or 6.3 oz by weight.

3/4 cup of heavy cream in other units

Grams
179
Ounces
6.3
Metric cups (250 ml)
0.71
Tablespoons
12
Milliliters
177

Heavy Cream converter

0.75 cups = 179 grams

How to convert cups of heavy cream to grams

One level US cup of heavy cream weighs about 238 g. Multiply: 3/4 × 238 = 179 g.

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup.

Heavy Cream: cups to grams chart

CupsGrams
1/8 cup30 grams
1/4 cup60 grams
1/3 cup79 grams
1/2 cup119 grams
2/3 cup159 grams
3/4 cup179 grams
1 cup238 grams
1 1/4 cups298 grams
1 1/2 cups357 grams
2 cups476 grams
2 1/2 cups595 grams
3 cups714 grams
4 cups952 grams

3/4 cup of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientGrams
Water178 grams
Milk183 grams
Buttermilk184 grams
Sour Cream182 grams
Greek Yogurt184 grams
Cream Cheese174 grams
Sweetened Condensed Milk230 grams
Grated Parmesan75 grams
Shredded Cheddar85 grams
All-Purpose Flour94 grams
Bread Flour95 grams
Almond Flour72 grams
Granulated Sugar150 grams
Brown Sugar165 grams

More heavy cream conversions

Frequently asked questions

How many grams is 3/4 cup of heavy cream?

3/4 cup of heavy cream is 179 grams, based on 238 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). Using a metric cup, 3/4 cup of heavy cream would be 189 g.

Should I weigh heavy cream or measure it by volume?

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup. Weighing is always more accurate, which is why grams are the safest choice for baking.