Home › Honey › 170 grams to cups

170 Grams of Honey to Cups

170 grams of honey = ½ cup

That's 0.5 US cups, or 0.47 metric cups (250 ml).

170 grams of honey in other units

Ounces
6
US cups
0.5
Metric cups (250 ml)
0.47
Tablespoons
8
Milliliters
118

Honey converter

170 grams = ½ cup

How to convert grams of honey to cups

One level US cup of honey weighs about 340 g. Divide the grams by that: 170 ÷ 340 = 0.5 cups.

Sugar is fairly consistent by volume, but sticky syrups cling to the cup – grease it first so you get the full amount out.

Honey: grams to cups chart

GramsCupsExact
25 gramsabout 1¼ tablespoons0.07 cups
50 gramsabout 2¼ tablespoons0.15 cups
75 gramsabout ¼ cup0.22 cups
100 gramsabout ⅓ cup0.29 cups
113 grams⅓ cup0.33 cups
120 gramsabout ⅓ cup0.35 cups
125 gramsabout ⅜ cup0.37 cups
150 gramsabout ½ cup0.44 cups
170 grams½ cup0.5 cups
175 gramsabout ½ cup0.51 cups
200 gramsabout ⅝ cup0.59 cups
225 gramsabout ⅔ cup0.66 cups
250 gramsabout ¾ cup0.74 cups
300 gramsabout ⅞ cup0.88 cups
340 grams1 cup1 cups
350 gramsabout 1 cup1.03 cups
400 gramsabout 1⅛ cups1.18 cups
450 gramsabout 1⅓ cups1.32 cups
454 grams1⅓ cups1.34 cups
500 gramsabout 1½ cups1.47 cups
600 gramsabout 1¾ cups1.76 cups
750 gramsabout 2¼ cups2.21 cups
1000 gramsabout 3 cups2.94 cups

170 grams of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Granulated Sugarabout ⅞ cup0.85 cups
Brown Sugarabout ¾ cup0.77 cups
Powdered Sugarabout 1⅜ cups1.42 cups
Caster Sugarabout ¾ cup0.77 cups
Coconut Sugarabout 1⅛ cups1.13 cups
Maple Syrupabout ½ cup0.54 cups
Golden Syrup½ cup0.5 cups
Molassesabout ½ cup0.5 cups
All-Purpose Flourabout 1⅜ cups1.36 cups
Bread Flour1⅓ cups1.34 cups
Almond Flourabout 1¾ cups1.77 cups
Butter¾ cup0.75 cups
Milkabout ⅔ cup0.7 cups
Rolled Oatsabout 1⅞ cups1.89 cups

More honey conversions

Frequently asked questions

How many cups is 170 grams of honey?

170 grams of honey is ½ cup, based on 340 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 170 grams of honey is 0.47 cups.

Should I weigh honey or measure it by volume?

Sugar is fairly consistent by volume, but sticky syrups cling to the cup – grease it first so you get the full amount out. Weighing is always more accurate, which is why grams are the safest choice for baking.