1 Gram of Vanilla Extract to Teaspoons
1 gram of vanilla extract = about ¼ teaspoon
That's 0.23 teaspoons, or 0.08 tablespoons.
1 gram of vanilla extract in other units
- Ounces
- 0.04
- US cups
- 0
- Metric cups (250 ml)
- 0
- Tablespoons
- 0.08
- Milliliters
- 1.1
How to convert grams of vanilla extract to teaspoons
One level teaspoon of vanilla extract weighs about 4.3 g (1/48 of a 208 g cup). 1 ÷ 4.3 = 0.23 teaspoons, or 0.08 tablespoons.
Use proper measuring spoons, not cutlery – a dinner teaspoon can hold anywhere from 3 to 7 ml.
Vanilla Extract: grams to teaspoons chart
| Grams | Teaspoons | Exact |
|---|---|---|
| 1 gram | about ¼ teaspoon | 0.23 tsp |
| 2 grams | about ½ teaspoon | 0.46 tsp |
| 3 grams | about ¾ teaspoon | 0.69 tsp |
| 4 grams | about 1 teaspoon | 0.92 tsp |
| 5 grams | about 1¼ teaspoons | 1.15 tsp |
| 6 grams | about 1½ teaspoons | 1.38 tsp |
| 7 grams | about 1½ teaspoons | 1.62 tsp |
| 8 grams | about 1¾ teaspoons | 1.85 tsp |
| 10 grams | about 2¼ teaspoons | 2.31 tsp |
| 12 grams | about 2¾ teaspoons | 2.77 tsp |
| 15 grams | about 3½ teaspoons | 3.46 tsp |
| 20 grams | about 4½ teaspoons | 4.62 tsp |
| 25 grams | 5¾ teaspoons | 5.77 tsp |
| 30 grams | about 7 teaspoons | 6.92 tsp |
1 gram of other ingredients
The same amount weighs very different things depending on the ingredient:
| Ingredient | Teaspoons | Exact |
|---|---|---|
| Baking Powder | ¼ teaspoon | 0.25 tsp |
| Baking Soda | about ¼ teaspoon | 0.21 tsp |
| Table Salt | about ¼ teaspoon | 0.17 tsp |
| Instant Yeast | about ¼ teaspoon | 0.32 tsp |
| Ground Cinnamon | about ½ teaspoon | 0.38 tsp |
| Cream of Tartar | about ¼ teaspoon | 0.32 tsp |
| Gelatin Powder | about ¼ teaspoon | 0.32 tsp |
More vanilla extract conversions
- All vanilla extract conversions
- 1 tablespoon of vanilla extract to grams
- 1 teaspoon of vanilla extract to grams
Frequently asked questions
How many teaspoons is 1 gram of vanilla extract?
1 gram of vanilla extract is about ¼ teaspoon (0.23 tsp), based on 208 g per level US cup.
Is a teaspoon the same everywhere?
Almost. US and UK tablespoons hold about 15 ml and teaspoons about 5 ml. Australia is the exception: an Australian tablespoon is 20 ml (4 teaspoons), so use ¾ of an Australian tablespoon to match a US one.
Should I weigh vanilla extract or measure it by volume?
Use proper measuring spoons, not cutlery – a dinner teaspoon can hold anywhere from 3 to 7 ml. Weighing is always more accurate, which is why grams are the safest choice for baking.