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2 1/2 Cups of Buttermilk in Grams

2 1/2 cups of buttermilk = 613 grams

That's 613 g, or 21.6 oz by weight.

2 1/2 cups of buttermilk in other units

Grams
613
Ounces
21.6
Metric cups (250 ml)
2.37
Tablespoons
40
Milliliters
591

Buttermilk converter

2.5 cups = 613 grams

How to convert cups of buttermilk to grams

One level US cup of buttermilk weighs about 245 g. Multiply: 2 1/2 × 245 = 613 g.

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup.

Buttermilk: cups to grams chart

CupsGrams
1/8 cup31 grams
1/4 cup61 grams
1/3 cup82 grams
1/2 cup123 grams
2/3 cup163 grams
3/4 cup184 grams
1 cup245 grams
1 1/4 cups306 grams
1 1/2 cups368 grams
2 cups490 grams
2 1/2 cups613 grams
3 cups735 grams
4 cups980 grams

2 1/2 cups of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientGrams
Water593 grams
Milk610 grams
Heavy Cream595 grams
Sour Cream605 grams
Greek Yogurt613 grams
Cream Cheese580 grams
Sweetened Condensed Milk765 grams
Grated Parmesan250 grams
Shredded Cheddar283 grams
All-Purpose Flour313 grams
Bread Flour318 grams
Almond Flour240 grams
Granulated Sugar500 grams
Brown Sugar550 grams

More buttermilk conversions

Frequently asked questions

How many grams is 2 1/2 cups of buttermilk?

2 1/2 cups of buttermilk is 613 grams, based on 245 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). Using a metric cup, 2 1/2 cups of buttermilk would be 647 g.

Should I weigh buttermilk or measure it by volume?

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup. Weighing is always more accurate, which is why grams are the safest choice for baking.