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16 oz of Blueberries to Cups

16 ounces of blueberries = about 3⅛ cups

That's 3.06 US cups, or 2.9 metric cups (250 ml).

16 ounces of blueberries in other units

Grams
454
US cups
3.06
Metric cups (250 ml)
2.9
Tablespoons
49
Milliliters
725

Blueberries converter

16 ounces = about 3⅛ cups (3.06 cups)

How to convert ounces of blueberries to cups

Weight ounces first become grams (1 oz = 28.35 g), so 16 oz = 454 g. One US cup of blueberries weighs 148 g, so 454 ÷ 148 = 3.06 cups.

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result.

Blueberries: ounces to cups chart

OuncesCupsExact
1 ounceabout 3 tablespoons0.19 cups
2 ouncesabout ⅜ cup0.38 cups
3 ouncesabout ⅝ cup0.57 cups
4 ouncesabout ¾ cup0.77 cups
5 ouncesabout 1 cup0.96 cups
6 ouncesabout 1⅛ cups1.15 cups
8 ouncesabout 1½ cups1.53 cups
10 ouncesabout 1⅞ cups1.92 cups
12 ouncesabout 2⅓ cups2.3 cups
16 ouncesabout 3⅛ cups3.06 cups

16 ounces of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Mashed Bananaabout 2 cups2.02 cups
Pumpkin Puréeabout 1⅞ cups1.85 cups
Applesauceabout 1¾ cups1.78 cups
Jamabout 1⅜ cups1.42 cups
Mayonnaiseabout 2 cups2.06 cups
All-Purpose Flour3⅝ cups3.63 cups
Bread Flourabout 3⅝ cups3.57 cups
Almond Flourabout 4¾ cups4.72 cups
Granulated Sugarabout 2¼ cups2.27 cups
Brown Sugarabout 2 cups2.06 cups
Powdered Sugarabout 3¾ cups3.78 cups
Honey1⅓ cups1.33 cups
Butter2 cups2 cups
Milkabout 1⅞ cups1.86 cups

More blueberries conversions

Frequently asked questions

How many cups is 16 ounces of blueberries?

16 ounces of blueberries is about 3⅛ cups (3.06 cups), based on 148 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 16 ounces of blueberries is 2.9 cups.

Should I weigh blueberries or measure it by volume?

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result. Weighing is always more accurate, which is why grams are the safest choice for baking.