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12 oz of Blueberries to Cups

12 ounces of blueberries = about 2⅓ cups

That's 2.3 US cups, or 2.18 metric cups (250 ml).

12 ounces of blueberries in other units

Grams
340
US cups
2.3
Metric cups (250 ml)
2.18
Tablespoons
36.8
Milliliters
544

Blueberries converter

12 ounces = about 2⅓ cups (2.3 cups)

How to convert ounces of blueberries to cups

Weight ounces first become grams (1 oz = 28.35 g), so 12 oz = 340 g. One US cup of blueberries weighs 148 g, so 340 ÷ 148 = 2.3 cups.

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result.

Blueberries: ounces to cups chart

OuncesCupsExact
1 ounceabout 3 tablespoons0.19 cups
2 ouncesabout ⅜ cup0.38 cups
3 ouncesabout ⅝ cup0.57 cups
4 ouncesabout ¾ cup0.77 cups
5 ouncesabout 1 cup0.96 cups
6 ouncesabout 1⅛ cups1.15 cups
8 ouncesabout 1½ cups1.53 cups
10 ouncesabout 1⅞ cups1.92 cups
12 ouncesabout 2⅓ cups2.3 cups
16 ouncesabout 3⅛ cups3.06 cups

12 ounces of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Mashed Bananaabout 1½ cups1.51 cups
Pumpkin Puréeabout 1⅜ cups1.39 cups
Applesauce1⅓ cups1.33 cups
Jamabout 1⅛ cups1.06 cups
Mayonnaiseabout 1½ cups1.55 cups
All-Purpose Flourabout 2¾ cups2.72 cups
Bread Flourabout 2⅔ cups2.68 cups
Almond Flourabout 3½ cups3.54 cups
Granulated Sugarabout 1⅔ cups1.7 cups
Brown Sugarabout 1½ cups1.55 cups
Powdered Sugarabout 2⅞ cups2.83 cups
Honey1 cup1 cups
Butter1½ cups1.5 cups
Milkabout 1⅜ cups1.39 cups

More blueberries conversions

Frequently asked questions

How many cups is 12 ounces of blueberries?

12 ounces of blueberries is about 2⅓ cups (2.3 cups), based on 148 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 12 ounces of blueberries is 2.18 cups.

Should I weigh blueberries or measure it by volume?

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result. Weighing is always more accurate, which is why grams are the safest choice for baking.