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1 oz of Chopped Pecans to Cups

1 ounce of chopped pecans = ¼ cup

That's 0.25 US cups, or 0.24 metric cups (250 ml).

1 ounce of chopped pecans in other units

Grams
28
US cups
0.25
Metric cups (250 ml)
0.24
Tablespoons
4.01
Milliliters
59

Chopped Pecans converter

1 ounce = ¼ cup

How to convert ounces of chopped pecans to cups

Weight ounces first become grams (1 oz = 28.35 g), so 1 oz = 28 g. One US cup of chopped pecans weighs 113 g, so 28 ÷ 113 = 0.25 cups.

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means.

Chopped Pecans: ounces to cups chart

OuncesCupsExact
1 ounce¼ cup0.25 cups
2 ounces½ cup0.5 cups
3 ounces¾ cup0.75 cups
4 ounces1 cup1 cups
5 ounces1¼ cups1.25 cups
6 ounces1½ cups1.51 cups
8 ounces2 cups2.01 cups
10 ounces2½ cups2.51 cups
12 ounces3 cups3.01 cups
16 ounces4 cups4.01 cups

1 ounce of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Cocoa Powder⅓ cup0.33 cups
Chocolate Chipsabout 2¾ tablespoons0.17 cups
Peanut Butterabout 1¾ tablespoons0.11 cups
Chopped Walnutsabout ¼ cup0.24 cups
Whole Almondsabout 3¼ tablespoons0.2 cups
Raisinsabout 3 tablespoons0.19 cups
Dried Cranberriesabout ¼ cup0.24 cups
Shredded Coconut⅓ cup0.33 cups
Mini Marshmallowsabout ⅝ cup0.57 cups
All-Purpose Flourabout ¼ cup0.23 cups
Bread Flourabout ¼ cup0.22 cups
Almond Flourabout ⅓ cup0.3 cups
Granulated Sugarabout 2¼ tablespoons0.14 cups
Brown Sugarabout 2 tablespoons0.13 cups

More chopped pecans conversions

Frequently asked questions

How many cups is 1 ounce of chopped pecans?

1 ounce of chopped pecans is ¼ cup, based on 113 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 1 ounce of chopped pecans is 0.24 cups.

Should I weigh chopped pecans or measure it by volume?

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means. Weighing is always more accurate, which is why grams are the safest choice for baking.