Home › Whole Wheat Flour › 1000 grams to cups

1000 Grams of Whole Wheat Flour to Cups

1000 grams of whole wheat flour = 8⅓ cups

That's 8.33 US cups, or 7.89 metric cups (250 ml).

1000 grams of whole wheat flour in other units

Ounces
35.3
US cups
8.33
Metric cups (250 ml)
7.89
Tablespoons
133.3
Milliliters
1,972

Whole Wheat Flour converter

1,000 grams = 8⅓ cups

How to convert grams of whole wheat flour to cups

One level US cup of whole wheat flour weighs about 120 g. Divide the grams by that: 1000 ÷ 120 = 8.33 cups.

Spoon flour into the cup and level it with a knife. Scooping straight from the bag packs it down and can add 20–30% more.

Whole Wheat Flour: grams to cups chart

GramsCupsExact
25 gramsabout 3¼ tablespoons0.21 cups
50 gramsabout ⅜ cup0.42 cups
75 grams⅝ cup0.63 cups
100 gramsabout ⅞ cup0.83 cups
113 gramsabout 1 cup0.94 cups
120 grams1 cup1 cups
125 gramsabout 1 cup1.04 cups
150 grams1¼ cups1.25 cups
170 gramsabout 1⅜ cups1.42 cups
175 gramsabout 1½ cups1.46 cups
200 grams1⅔ cups1.67 cups
225 grams1⅞ cups1.88 cups
250 gramsabout 2⅛ cups2.08 cups
300 grams2½ cups2.5 cups
340 gramsabout 2⅞ cups2.83 cups
350 gramsabout 2⅞ cups2.92 cups
400 grams3⅓ cups3.33 cups
450 grams3¾ cups3.75 cups
454 gramsabout 3¾ cups3.78 cups
500 gramsabout 4⅛ cups4.17 cups
600 grams5 cups5 cups
750 grams6¼ cups6.25 cups
1000 grams8⅓ cups8.33 cups

1000 grams of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
All-Purpose Flour8 cups8 cups
Bread Flour7⅞ cups7.87 cups
Self-Rising Flour8 cups8 cups
Cake Flour8¾ cups8.77 cups
Almond Flour10⅜ cups10.42 cups
Coconut Flourabout 8⅞ cups8.93 cups
Rye Flourabout 9¾ cups9.8 cups
Spelt Flourabout 9¾ cups9.8 cups
Oat Flour10⅞ cups10.87 cups
Rice Flour6⅓ cups6.33 cups
Cornstarch8⅓ cups8.33 cups
Tapioca Starch8⅓ cups8.33 cups
Cornmeal7¼ cups7.25 cups
Semolina6 cups5.99 cups

More whole wheat flour conversions

Frequently asked questions

How many cups is 1000 grams of whole wheat flour?

1000 grams of whole wheat flour is 8⅓ cups, based on 120 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 1000 grams of whole wheat flour is 7.89 cups.

Should I weigh whole wheat flour or measure it by volume?

Spoon flour into the cup and level it with a knife. Scooping straight from the bag packs it down and can add 20–30% more. Weighing is always more accurate, which is why grams are the safest choice for baking.