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12 oz of Cocoa Powder to Cups

12 ounces of cocoa powder = 4 cups

That's 4 US cups, or 3.79 metric cups (250 ml).

12 ounces of cocoa powder in other units

Grams
340
US cups
4
Metric cups (250 ml)
3.79
Tablespoons
64
Milliliters
947

Cocoa Powder converter

12 ounces = 4 cups

How to convert ounces of cocoa powder to cups

Weight ounces first become grams (1 oz = 28.35 g), so 12 oz = 340 g. One US cup of cocoa powder weighs 85 g, so 340 ÷ 85 = 4 cups.

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means.

Cocoa Powder: ounces to cups chart

OuncesCupsExact
1 ounce⅓ cup0.33 cups
2 ounces⅔ cup0.67 cups
3 ounces1 cup1 cups
4 ounces1⅓ cups1.33 cups
5 ounces1⅔ cups1.67 cups
6 ounces2 cups2 cups
8 ounces2⅔ cups2.67 cups
10 ounces3⅓ cups3.34 cups
12 ounces4 cups4 cups
16 ounces5⅓ cups5.34 cups

12 ounces of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Chocolate Chips2 cups2 cups
Peanut Butterabout 1⅓ cups1.32 cups
Chopped Walnutsabout 2⅞ cups2.83 cups
Chopped Pecans3 cups3.01 cups
Whole Almonds2⅜ cups2.38 cups
Raisinsabout 2¼ cups2.27 cups
Dried Cranberriesabout 2⅞ cups2.83 cups
Shredded Coconut4 cups4 cups
Mini Marshmallowsabout 6¾ cups6.8 cups
All-Purpose Flourabout 2¾ cups2.72 cups
Bread Flourabout 2⅔ cups2.68 cups
Almond Flourabout 3½ cups3.54 cups
Granulated Sugarabout 1⅔ cups1.7 cups
Brown Sugarabout 1½ cups1.55 cups

More cocoa powder conversions

Frequently asked questions

How many cups is 12 ounces of cocoa powder?

12 ounces of cocoa powder is 4 cups, based on 85 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 12 ounces of cocoa powder is 3.79 cups.

Should I weigh cocoa powder or measure it by volume?

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means. Weighing is always more accurate, which is why grams are the safest choice for baking.