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340 Grams of Jam to Cups

340 grams of jam = about 1 cup

That's 1.06 US cups, or 1.01 metric cups (250 ml).

340 grams of jam in other units

Ounces
12
US cups
1.06
Metric cups (250 ml)
1.01
Tablespoons
17
Milliliters
251

Jam converter

340 grams = about 1 cup (1.06 cups)

How to convert grams of jam to cups

One level US cup of jam weighs about 320 g. Divide the grams by that: 340 ÷ 320 = 1.06 cups.

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result.

Jam: grams to cups chart

GramsCupsExact
25 grams1¼ tablespoons0.08 cups
50 grams2½ tablespoons0.16 cups
75 gramsabout ¼ cup0.23 cups
100 gramsabout ⅓ cup0.31 cups
113 gramsabout ⅓ cup0.35 cups
120 grams⅜ cup0.37 cups
125 gramsabout ⅜ cup0.39 cups
150 gramsabout ½ cup0.47 cups
170 gramsabout ½ cup0.53 cups
175 gramsabout ½ cup0.55 cups
200 grams⅝ cup0.62 cups
225 gramsabout ⅔ cup0.7 cups
250 gramsabout ¾ cup0.78 cups
300 gramsabout ⅞ cup0.94 cups
340 gramsabout 1 cup1.06 cups
350 gramsabout 1⅛ cups1.09 cups
400 grams1¼ cups1.25 cups
450 gramsabout 1⅜ cups1.41 cups
454 gramsabout 1⅜ cups1.42 cups
500 gramsabout 1½ cups1.56 cups
600 grams1⅞ cups1.88 cups
750 gramsabout 2⅓ cups2.34 cups
1000 grams3⅛ cups3.13 cups

340 grams of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Blueberriesabout 2⅓ cups2.3 cups
Mashed Bananaabout 1½ cups1.51 cups
Pumpkin Puréeabout 1⅜ cups1.39 cups
Applesauce1⅓ cups1.33 cups
Mayonnaiseabout 1½ cups1.55 cups
All-Purpose Flourabout 2¾ cups2.72 cups
Bread Flour2⅔ cups2.68 cups
Almond Flourabout 3½ cups3.54 cups
Granulated Sugarabout 1⅔ cups1.7 cups
Brown Sugarabout 1½ cups1.55 cups
Powdered Sugarabout 2⅞ cups2.83 cups
Honey1 cup1 cups
Butter1½ cups1.5 cups
Milkabout 1⅜ cups1.39 cups

More jam conversions

Frequently asked questions

How many cups is 340 grams of jam?

340 grams of jam is about 1 cup (1.06 cups), based on 320 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 340 grams of jam is 1.01 cups.

Should I weigh jam or measure it by volume?

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result. Weighing is always more accurate, which is why grams are the safest choice for baking.