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1 Tablespoon of Jam in Grams

1 tablespoon of jam = 20 grams

That's 20 g, or 0.71 oz by weight.

1 tablespoon of jam in other units

Grams
20
Ounces
0.71
US cups
0.06
Metric cups (250 ml)
0.06
Milliliters
15

Jam converter

1 tablespoon = 20 grams

How to convert tablespoons of jam to grams

A US tablespoon is 1/16 of a cup. One cup of jam weighs about 320 g, so one tablespoon is 20 g and 1 × 20 = 20 g.

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result.

Jam: tablespoons to grams chart

TablespoonsGrams
1/2 tablespoon10 grams
1 tablespoon20 grams
2 tablespoons40 grams
3 tablespoons60 grams
4 tablespoons80 grams
5 tablespoons100 grams
6 tablespoons120 grams
8 tablespoons160 grams

1 tablespoon of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientGrams
Blueberries9.3 grams
Mashed Banana14 grams
Pumpkin Purée15 grams
Applesauce16 grams
Mayonnaise14 grams
All-Purpose Flour7.8 grams
Bread Flour7.9 grams
Almond Flour6 grams
Granulated Sugar13 grams
Brown Sugar14 grams
Powdered Sugar7.5 grams
Honey21 grams
Butter14 grams
Milk15 grams

More jam conversions

Frequently asked questions

How many grams is 1 tablespoon of jam?

1 tablespoon of jam is 20 grams, based on 320 g per level US cup.

Is a tablespoon the same everywhere?

Almost. US and UK tablespoons hold about 15 ml and teaspoons about 5 ml. Australia is the exception: an Australian tablespoon is 20 ml (4 teaspoons), so use ¾ of an Australian tablespoon to match a US one.

Should I weigh jam or measure it by volume?

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result. Weighing is always more accurate, which is why grams are the safest choice for baking.