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1/2 Cup of Jam in Grams

1/2 cup of jam = 160 grams

That's 160 g, or 5.64 oz by weight.

1/2 cup of jam in other units

Grams
160
Ounces
5.64
Metric cups (250 ml)
0.47
Tablespoons
8
Milliliters
118

Jam converter

0.5 cups = 160 grams

How to convert cups of jam to grams

One level US cup of jam weighs about 320 g. Multiply: 1/2 × 320 = 160 g.

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result.

Jam: cups to grams chart

CupsGrams
1/8 cup40 grams
1/4 cup80 grams
1/3 cup107 grams
1/2 cup160 grams
2/3 cup213 grams
3/4 cup240 grams
1 cup320 grams
1 1/4 cups400 grams
1 1/2 cups480 grams
2 cups640 grams
2 1/2 cups800 grams
3 cups960 grams
4 cups1,280 grams

1/2 cup of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientGrams
Blueberries74 grams
Mashed Banana113 grams
Pumpkin Purée123 grams
Applesauce128 grams
Mayonnaise110 grams
All-Purpose Flour63 grams
Bread Flour64 grams
Almond Flour48 grams
Granulated Sugar100 grams
Brown Sugar110 grams
Powdered Sugar60 grams
Honey170 grams
Butter113 grams
Milk122 grams

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Frequently asked questions

How many grams is 1/2 cup of jam?

1/2 cup of jam is 160 grams, based on 320 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). Using a metric cup, 1/2 cup of jam would be 169 g.

Should I weigh jam or measure it by volume?

Wet, chunky ingredients vary a lot by volume. A kitchen scale gives the most reliable result. Weighing is always more accurate, which is why grams are the safest choice for baking.