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1000 Grams of Maple Syrup to Cups

1000 grams of maple syrup = about 3⅛ cups

That's 3.17 US cups, or 3 metric cups (250 ml).

1000 grams of maple syrup in other units

Ounces
35.3
US cups
3.17
Metric cups (250 ml)
3
Tablespoons
50.8
Milliliters
751

Maple Syrup converter

1,000 grams = about 3⅛ cups (3.17 cups)

How to convert grams of maple syrup to cups

One level US cup of maple syrup weighs about 315 g. Divide the grams by that: 1000 ÷ 315 = 3.17 cups.

Sugar is fairly consistent by volume, but sticky syrups cling to the cup – grease it first so you get the full amount out.

Maple Syrup: grams to cups chart

GramsCupsExact
25 gramsabout 1¼ tablespoons0.08 cups
50 gramsabout 2½ tablespoons0.16 cups
75 gramsabout ¼ cup0.24 cups
100 gramsabout ⅓ cup0.32 cups
113 gramsabout ⅜ cup0.36 cups
120 gramsabout ⅜ cup0.38 cups
125 gramsabout ⅜ cup0.4 cups
150 gramsabout ½ cup0.48 cups
170 gramsabout ½ cup0.54 cups
175 gramsabout ½ cup0.56 cups
200 gramsabout ⅝ cup0.63 cups
225 gramsabout ¾ cup0.71 cups
250 gramsabout ¾ cup0.79 cups
300 gramsabout 1 cup0.95 cups
340 gramsabout 1⅛ cups1.08 cups
350 gramsabout 1⅛ cups1.11 cups
400 gramsabout 1¼ cups1.27 cups
450 gramsabout 1⅜ cups1.43 cups
454 gramsabout 1½ cups1.44 cups
500 gramsabout 1⅝ cups1.59 cups
600 gramsabout 1⅞ cups1.9 cups
750 grams2⅜ cups2.38 cups
1000 gramsabout 3⅛ cups3.17 cups

1000 grams of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Granulated Sugar5 cups5 cups
Brown Sugarabout 4½ cups4.55 cups
Powdered Sugar8⅓ cups8.33 cups
Caster Sugarabout 4½ cups4.55 cups
Coconut Sugar6⅔ cups6.67 cups
Honeyabout 3 cups2.94 cups
Golden Syrupabout 3 cups2.94 cups
Molassesabout 3 cups2.97 cups
All-Purpose Flour8 cups8 cups
Bread Flour7⅞ cups7.87 cups
Almond Flour10⅜ cups10.42 cups
Butterabout 4⅜ cups4.41 cups
Milkabout 4⅛ cups4.1 cups
Rolled Oats11⅛ cups11.11 cups

More maple syrup conversions

Frequently asked questions

How many cups is 1000 grams of maple syrup?

1000 grams of maple syrup is about 3⅛ cups (3.17 cups), based on 315 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 1000 grams of maple syrup is 3 cups.

Should I weigh maple syrup or measure it by volume?

Sugar is fairly consistent by volume, but sticky syrups cling to the cup – grease it first so you get the full amount out. Weighing is always more accurate, which is why grams are the safest choice for baking.