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10 oz of Ground Flaxseed to Cups

10 ounces of ground flaxseed = about 2⅞ cups

That's 2.83 US cups, or 2.68 metric cups (250 ml).

10 ounces of ground flaxseed in other units

Grams
283
US cups
2.83
Metric cups (250 ml)
2.68
Tablespoons
45.4
Milliliters
671

Ground Flaxseed converter

10 ounces = about 2⅞ cups (2.83 cups)

How to convert ounces of ground flaxseed to cups

Weight ounces first become grams (1 oz = 28.35 g), so 10 oz = 283 g. One US cup of ground flaxseed weighs 100 g, so 283 ÷ 100 = 2.83 cups.

Grains settle when shaken, so pour them in loosely and level off rather than tapping the cup.

Ground Flaxseed: ounces to cups chart

OuncesCupsExact
1 ounceabout ¼ cup0.28 cups
2 ouncesabout ⅝ cup0.57 cups
3 ouncesabout ⅞ cup0.85 cups
4 ouncesabout 1⅛ cups1.13 cups
5 ouncesabout 1⅜ cups1.42 cups
6 ouncesabout 1⅔ cups1.7 cups
8 ouncesabout 2¼ cups2.27 cups
10 ouncesabout 2⅞ cups2.83 cups
12 ouncesabout 3⅜ cups3.4 cups
16 ouncesabout 4½ cups4.54 cups

10 ounces of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Rolled Oatsabout 3⅛ cups3.15 cups
White Rice (uncooked)about 1½ cups1.53 cups
Brown Rice (uncooked)about 1½ cups1.49 cups
Quinoa (uncooked)1⅔ cups1.67 cups
Dried Lentilsabout 1½ cups1.48 cups
Couscous (uncooked)about 1⅝ cups1.64 cups
Dry Breadcrumbsabout 2½ cups2.53 cups
Panko Breadcrumbs5⅔ cups5.67 cups
Chia Seedsabout 1¾ cups1.77 cups
Sesame Seedsabout 2 cups1.97 cups
All-Purpose Flourabout 2¼ cups2.27 cups
Bread Flourabout 2¼ cups2.23 cups
Almond Flourabout 3 cups2.95 cups
Granulated Sugarabout 1⅜ cups1.42 cups

More ground flaxseed conversions

Frequently asked questions

How many cups is 10 ounces of ground flaxseed?

10 ounces of ground flaxseed is about 2⅞ cups (2.83 cups), based on 100 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 10 ounces of ground flaxseed is 2.68 cups.

Should I weigh ground flaxseed or measure it by volume?

Grains settle when shaken, so pour them in loosely and level off rather than tapping the cup. Weighing is always more accurate, which is why grams are the safest choice for baking.