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2 oz of Peanut Butter to Cups

2 ounces of peanut butter = about 3½ tablespoons

That's 0.22 US cups, or 0.21 metric cups (250 ml).

2 ounces of peanut butter in other units

Grams
57
US cups
0.22
Metric cups (250 ml)
0.21
Tablespoons
3.52
Milliliters
52

Peanut Butter converter

2 ounces = about 3½ tablespoons (0.22 cups)

How to convert ounces of peanut butter to cups

Weight ounces first become grams (1 oz = 28.35 g), so 2 oz = 57 g. One US cup of peanut butter weighs 258 g, so 57 ÷ 258 = 0.22 cups.

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means.

Peanut Butter: ounces to cups chart

OuncesCupsExact
1 ounceabout 1¾ tablespoons0.11 cups
2 ouncesabout 3½ tablespoons0.22 cups
3 ounces⅓ cup0.33 cups
4 ouncesabout ½ cup0.44 cups
5 ouncesabout ½ cup0.55 cups
6 ouncesabout ⅔ cup0.66 cups
8 ouncesabout ⅞ cup0.88 cups
10 ouncesabout 1⅛ cups1.1 cups
12 ouncesabout 1⅓ cups1.32 cups
16 ouncesabout 1¾ cups1.76 cups

2 ounces of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Cocoa Powder⅔ cup0.67 cups
Chocolate Chips⅓ cup0.33 cups
Chopped Walnutsabout ½ cup0.47 cups
Chopped Pecans½ cup0.5 cups
Whole Almondsabout ⅜ cup0.4 cups
Raisins⅜ cup0.38 cups
Dried Cranberriesabout ½ cup0.47 cups
Shredded Coconut⅔ cup0.67 cups
Mini Marshmallowsabout 1⅛ cups1.13 cups
All-Purpose Flourabout ½ cup0.45 cups
Bread Flourabout ½ cup0.45 cups
Almond Flourabout ⅝ cup0.59 cups
Granulated Sugarabout ¼ cup0.28 cups
Brown Sugarabout ¼ cup0.26 cups

More peanut butter conversions

Frequently asked questions

How many cups is 2 ounces of peanut butter?

2 ounces of peanut butter is about 3½ tablespoons (0.22 cups), based on 258 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 2 ounces of peanut butter is 0.21 cups.

Should I weigh peanut butter or measure it by volume?

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means. Weighing is always more accurate, which is why grams are the safest choice for baking.