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2 oz of Raisins to Cups

2 ounces of raisins = ⅜ cup

That's 0.38 US cups, or 0.36 metric cups (250 ml).

2 ounces of raisins in other units

Grams
57
US cups
0.38
Metric cups (250 ml)
0.36
Tablespoons
6.05
Milliliters
89

Raisins converter

2 ounces = ⅜ cup

How to convert ounces of raisins to cups

Weight ounces first become grams (1 oz = 28.35 g), so 2 oz = 57 g. One US cup of raisins weighs 150 g, so 57 ÷ 150 = 0.38 cups.

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means.

Raisins: ounces to cups chart

OuncesCupsExact
1 ounceabout 3 tablespoons0.19 cups
2 ounces⅜ cup0.38 cups
3 ouncesabout ⅝ cup0.57 cups
4 ouncesabout ¾ cup0.76 cups
5 ouncesabout 1 cup0.94 cups
6 ouncesabout 1⅛ cups1.13 cups
8 ouncesabout 1½ cups1.51 cups
10 ouncesabout 1⅞ cups1.89 cups
12 ouncesabout 2¼ cups2.27 cups
16 ouncesabout 3 cups3.02 cups

2 ounces of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Cocoa Powder⅔ cup0.67 cups
Chocolate Chips⅓ cup0.33 cups
Peanut Butterabout 3½ tablespoons0.22 cups
Chopped Walnutsabout ½ cup0.47 cups
Chopped Pecans½ cup0.5 cups
Whole Almondsabout ⅜ cup0.4 cups
Dried Cranberriesabout ½ cup0.47 cups
Shredded Coconut⅔ cup0.67 cups
Mini Marshmallowsabout 1⅛ cups1.13 cups
All-Purpose Flourabout ½ cup0.45 cups
Bread Flourabout ½ cup0.45 cups
Almond Flourabout ⅝ cup0.59 cups
Granulated Sugarabout ¼ cup0.28 cups
Brown Sugarabout ¼ cup0.26 cups

More raisins conversions

Frequently asked questions

How many cups is 2 ounces of raisins?

2 ounces of raisins is ⅜ cup, based on 150 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 2 ounces of raisins is 0.36 cups.

Should I weigh raisins or measure it by volume?

Chopped, whole and ground nuts weigh very different amounts per cup – check which one your recipe means. Weighing is always more accurate, which is why grams are the safest choice for baking.