Home › Grated Parmesan › 3 ounces to cups

3 oz of Grated Parmesan to Cups

3 ounces of grated parmesan = about ⅞ cup

That's 0.85 US cups, or 0.8 metric cups (250 ml).

3 ounces of grated parmesan in other units

Grams
85
US cups
0.85
Metric cups (250 ml)
0.8
Tablespoons
13.6
Milliliters
201

Grated Parmesan converter

3 ounces = about ⅞ cup (0.85 cups)

How to convert ounces of grated parmesan to cups

Weight ounces first become grams (1 oz = 28.35 g), so 3 oz = 85 g. One US cup of grated parmesan weighs 100 g, so 85 ÷ 100 = 0.85 cups.

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup.

Grated Parmesan: ounces to cups chart

OuncesCupsExact
1 ounceabout ¼ cup0.28 cups
2 ouncesabout ⅝ cup0.57 cups
3 ouncesabout ⅞ cup0.85 cups
4 ouncesabout 1⅛ cups1.13 cups
5 ouncesabout 1⅜ cups1.42 cups
6 ouncesabout 1⅔ cups1.7 cups
8 ouncesabout 2¼ cups2.27 cups
10 ouncesabout 2⅞ cups2.83 cups
12 ouncesabout 3⅜ cups3.4 cups
16 ouncesabout 4½ cups4.54 cups

3 ounces of other ingredients

The same amount weighs very different things depending on the ingredient:

IngredientCupsExact
Waterabout ⅜ cup0.36 cups
Milkabout ⅓ cup0.35 cups
Buttermilkabout ⅓ cup0.35 cups
Heavy Creamabout ⅜ cup0.36 cups
Sour Creamabout ⅓ cup0.35 cups
Greek Yogurtabout ⅓ cup0.35 cups
Cream Cheeseabout ⅜ cup0.37 cups
Sweetened Condensed Milkabout ¼ cup0.28 cups
Shredded Cheddar¾ cup0.75 cups
All-Purpose Flourabout ⅔ cup0.68 cups
Bread Flour⅔ cup0.67 cups
Almond Flourabout ⅞ cup0.89 cups
Granulated Sugarabout ⅜ cup0.43 cups
Brown Sugarabout ⅜ cup0.39 cups

More grated parmesan conversions

Frequently asked questions

How many cups is 3 ounces of grated parmesan?

3 ounces of grated parmesan is about ⅞ cup (0.85 cups), based on 100 g per level US cup.

Is it different with a UK or Australian cup?

Slightly. UK, Australian and New Zealand recipes use a 250 ml metric cup, which is about 6% bigger than a US cup (236.6 ml). In metric cups, 3 ounces of grated parmesan is 0.8 cups.

Should I weigh grated parmesan or measure it by volume?

Measure liquids in a clear jug at eye level. Thick dairy like yogurt or sour cream should be levelled in a dry cup. Weighing is always more accurate, which is why grams are the safest choice for baking.